CATEGORY OVERVIEW
Registration focus for Eggs and egg products
The compliance review for this category focuses on layer-farm disease control, egg washing or breaking, pasteurisation, Salmonella control and cold-chain management.

Category-specific GACC registration, HS/CIQ classification and China market access guidance for overseas manufacturers. This recommended category requires coordinated preparation by the establishment and its overseas competent authority.
CATEGORY OVERVIEW
The compliance review for this category focuses on layer-farm disease control, egg washing or breaking, pasteurisation, Salmonella control and cold-chain management.
HS / CIQ CODE DATABASE
Search the category data by product name, HS code, CIQ code or secondary directory. Results can be downloaded directly as CSV.
| HS Code | Product Name | CIQ Code | CIQ Name | Secondary Category |
|---|
If no relevant HS/CIQ code is found, the product currently may not require overseas manufacturer registration in the China Customs CIFER system. Final classification should be confirmed from ingredients, process, intended use and current customs requirements.
CHINA MARKET ACCESS
The following route is tailored to eggs and egg products; exact requirements depend on the exporting country, product scope and competent-authority arrangements.
Confirm that the product falls within Eggs and egg products, select the correct secondary directory, and verify the applicable HS and CIQ code.
Check the exporting country’s access status and any product-specific protocol, quarantine, species, ingredient or processing restrictions relevant to Eggs and egg products.
Coordinate with the overseas competent authority on establishment eligibility, official inspection, recommendation letter and conformity statement requirements.
Review the establishment against controls for layer-farm disease control, egg washing or breaking, pasteurisation, Salmonella control and cold-chain management.
Compile the enterprise profile and evidence covering farm sources, flock health records, egg reception criteria, pasteurisation validation, environmental monitoring, microbiological testing and cold-chain records.
Complete data entry, file naming, consistency checks and submission through the applicable CIFER route; respond to requests for supplementary information.
Support documentary review, video inspection or on-site audit preparation and close any identified gaps with verifiable corrective evidence.
After approval, verify the registered scope, use the registration number correctly, maintain records, manage changes and plan renewal or continuation requirements.
OUR SERVICES
Beijing Litianda develops a category-specific registration strategy rather than applying a generic document template. Our work connects product classification, factory controls, official recommendation and CIFER submission.